First Sip: Etota Bittersweet Spritz

First up in our new series, Thurman is tasting the Etota Bittersweet Spritz, a non-alc RTD from Byron Bay, Australia.

Etota describes it as a ‘premium non-alcoholic spritz crafted from an intoxicating, flavour-rich combination of 15 ingredients, macerated and distilled for 96+ hours, sparkling with carbonated water. Inspired by the Italian Spritz – one of the most popular cocktails in Italy, described as sunset in a glass.’

We’ve had our eye on this one for a little while and admire the fresh perspective and innovation Etota is bringing to the non-alc space. Etota recommends drinking it chilled, served on ice, so that’s exactly what we’ve done. Tune in to find out if it truly is a 'sunset in a glass.'

To learn more about Etota and their non-alc Bittersweet Spritz, visit etotadrinks.com