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Recipe
French 75
We prefer the French 75 made the classic way, passing on the gin in favour of cognac, and we think you will too.
If you ask for a French 75 these days, you’ll be handed a gin forward cocktail. And while we enjoy this contemporary take on the classic, if it came down to it we’d give our vote to cognac over gin. This is a great drink for those of us non-sparkling wine drinkers who have been gifted bottles and convinced they’d go to waste.
Glassware
Flute or Cocktail Coupe
Garnish
Lemon Twist
Bar Tools
Mixing Shaker, Jigger, Strainer, Fruit Peeler
Ingredients
30ml Cognac (Classic) or Gin (Contemporary)
15ml Lemon Juice
10ml Simple Syrup
90ml Sparkling Wine
Method
In a mixing shaker add cognac, lemon juice and simple syrup. Add ice and shake for approximately 12 seconds. Strain into a flute or cocktail coupe. Top off with sparkling wine and garnish with a lemon twist.
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